Dessert

home made chocolate chip ice cream is for Dessert.

home made chocolate chip ice cream takes 5 minutes to prepare.

home made chocolate chip ice cream takes 40 minutes to cook.

home made chocolate chip ice cream makes 8 servings.

The ingredients for home made chocolate chip ice cream are:

2 c fat free half and half
1 c whipping cream
1/4 c organic cane sugar fine granuals
1 1/2 tsp real vanilla extract
1/4 c mini chocolate chips

Here is how you make home made chocolate chip ice cream:

mix all ingredients except chips. Pour slowly into ice cream maker. After 15 min add chips slowly. Continue to process ice cream until smooth and thick. Place in freezer safe bowl and place in freezer to eat later or enjoy soft now. Makes 8 - 1/2 c servings.Number of Servings: 8Recipe submitted by SparkPeople user STERNIE.

The nutritional information for home made chocolate chip ice cream is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 189.3

• Total Fat: 13.5 g
• Cholesterol: 43.9 mg
• Sodium: 99.2 mg
• Total Carbs: 15.8 g
• Dietary Fiber: 0.3 g
• Protein: 2.4 g