Dessert

Mint Chocolate Chip Ice Cream is for Dessert.

Mint Chocolate Chip Ice Cream takes several minutes to prepare.

Mint Chocolate Chip Ice Cream takes several minutes to cook.

Mint Chocolate Chip Ice Cream makes 12 servings.

The ingredients for Mint Chocolate Chip Ice Cream are:

Number of Servings: 12
serving = 1/2 c. scoop

* Heavy Whipping Cream, 1.00 cup, fluid (yields 2 cups whipped)
* Milk, 2%, 2.00 cup
* Granulated Sugar, 0.75 cup
* 365 Organic Dark Chocolate Chips, 4.00 oz
must add 1.5 tsp mint extract.

Here is how you make Mint Chocolate Chip Ice Cream:

Heat milk to room temp and still in sugar till dissolved. Add cream and mint extract. Add to ice cream maker, and add choc chips in final few minutes of ice cream maker mixing.Number of Servings: 12Recipe submitted by SparkPeople user COCOVIVE.

The nutritional information for Mint Chocolate Chip Ice Cream is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 183.8

• Total Fat: 10.8 g
• Cholesterol: 30.4 mg
• Sodium: 24.2 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 0.7 g
• Protein: 2.4 g