The recipe Quick Chocolate Cupcakes

Made From Scratch Recipes

Quick Chocolate Cupcakes recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Quick Chocolate Cupcakes!

Quick Chocolate Cupcakes

Quick Chocolate Cupcakes Recipe
Quick Chocolate Cupcakes

What Course Is Quick Chocolate Cupcakes?

Quick Chocolate Cupcakes is for Dessert.


How Long Does Quick Chocolate Cupcakes Recipe Take To Prepare?

Quick Chocolate Cupcakes takes several minutes to prepare.


How Long Does Quick Chocolate Cupcakes Recipe Take To Cook?

Quick Chocolate Cupcakes takes several minutes to cook.


How Many Servings Does Quick Chocolate Cupcakes Recipe Make?

Quick Chocolate Cupcakes makes 9 servings.


What Are The Ingredients For Quick Chocolate Cupcakes Recipe?

The ingredients for Quick Chocolate Cupcakes are:

1 1/2 unsifted all-purpose flour
1 cup Slenda
1/4 cup Hershey's Cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 cup water
1/4 cup plus 2 tablespoons vegetable oil
1 tablespoon vinegar
1 teaspoon vanilla


How Do I Make Quick Chocolate Cupcakes?

Here is how you make Quick Chocolate Cupcakes:

Combine flour, Splenda, cocoa, baking soda, and salt in medium bowl. Add water, oil, vinegar and vanilla. Beat with mixer or wooden spoon until smooth and well blended. Pour batter into paper-lined muffin cups (average size), filling each 2/3 full. Bake at 375 for 16 to 18 minutes. Remove to wire rack and cool completely.Makes 9 cupcakes.Number of Servings: 9Recipe submitted by SparkPeople user JENNABEE1970.


What's The Nutritional Info For Quick Chocolate Cupcakes?

The nutritional information for Quick Chocolate Cupcakes is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 159.1
  • Total Fat: 9.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 270.0 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.5 g

What Dietary Needs Does Quick Chocolate Cupcakes Meet?

The dietary needs meet for Quick Chocolate Cupcakes is Sugar Free


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