The recipe Billy's Milk Chocolate Frosting

Made From Scratch Recipes

Billy's Milk Chocolate Frosting recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Billy's Milk Chocolate Frosting!

Billy's Milk Chocolate Frosting

Billy's Milk Chocolate Frosting Recipe
Billy's Milk Chocolate Frosting

I made the recipe with milk chocolate instead of semi sweet, hence the difference in the recipe below.

What Course Is Billy's Milk Chocolate Frosting?

Billy's Milk Chocolate Frosting is for Dessert.


How Long Does Billy's Milk Chocolate Frosting Recipe Take To Prepare?

Billy's Milk Chocolate Frosting takes several minutes to prepare.


How Long Does Billy's Milk Chocolate Frosting Recipe Take To Cook?

Billy's Milk Chocolate Frosting takes several minutes to cook.


How Many Servings Does Billy's Milk Chocolate Frosting Recipe Make?

Billy's Milk Chocolate Frosting makes 30 servings.


What Are The Ingredients For Billy's Milk Chocolate Frosting Recipe?

The ingredients for Billy's Milk Chocolate Frosting are:

Makes enough for 30 cupcakes

* 2 cups (4 sticks) unsalted butter, room temperature
* 12 ounces semisweet chocolate, melted and cooled
* 3 tablespoons milk
* 1 1/2 teaspoons pure vanilla extract
* 5 cups confectioners' sugar


How Do I Make Billy's Milk Chocolate Frosting?

Here is how you make Billy's Milk Chocolate Frosting:

In the bowl of an electric mixer fitted with the paddle attachment, beat butter until smooth and creamy, 2 to 3 minutes. With mixer on low speed, add chocolate until just combined. Add milk, vanilla, and sugar; mix on medium until well combined, being careful not to overmix.Number of Servings: 30Recipe submitted by SparkPeople user BRINDLEMOOR.


What's The Nutritional Info For Billy's Milk Chocolate Frosting?

The nutritional information for Billy's Milk Chocolate Frosting is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 231.6
  • Total Fat: 15.7 g
  • Cholesterol: 33.8 mg
  • Sodium: 6.4 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

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