Dessert

(Desserts) Mocha-Chocolate Shortbread is for Dessert.

(Desserts) Mocha-Chocolate Shortbread takes several minutes to prepare.

(Desserts) Mocha-Chocolate Shortbread takes several minutes to cook.

(Desserts) Mocha-Chocolate Shortbread makes 15 servings.

The ingredients for (Desserts) Mocha-Chocolate Shortbread are:

# Flour, whole grain, 120 grams (remove)
# Butter, unsalted, 55 grams (remove)
# Almond Butter (5gr), 11 tsp (remove)
# Brown Sugar, 40 grams (remove)
# Granulated Sugar, 40 grams (remove)
# Instant Coffee, 15 grams (remove)
# Vanilla Extract, 2 tsp (remove)
# Chocolate Dark, 100 gram(s) (remove)

Here is how you make (Desserts) Mocha-Chocolate Shortbread:

Combine first 3 ingredients in a medium bowl; add butter and vanilla, and beat at low speed with an electric mixer until blended. Stir in 1 cup chocolate morsels.Press dough into an ungreased 9-inch square pan; prick dough with a fork.Bake at 325° for 20 minutes or until lightly browned. Sprinkle remaining 1 cup morsels over top, and spread to cover. Cut shortbread into 25 (about 1 3/4-inch) squares; cut each square into 2 triangles. Let cool 30 minutes in pan before removing. Serve with ice cream, if desired.Number of Servings: 15Recipe submitted by SparkPeople user RYEAXL1.

The nutritional information for (Desserts) Mocha-Chocolate Shortbread is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 132.7

• Total Fat: 7.6 g
• Cholesterol: 8.0 mg
• Sodium: 6.8 mg
• Total Carbs: 14.2 g
• Dietary Fiber: 2.0 g
• Protein: 2.6 g