Dessert

Chocolate PB Protein Muffins is for Dessert.

Chocolate PB Protein Muffins takes several minutes to prepare.

Chocolate PB Protein Muffins takes several minutes to cook.

Chocolate PB Protein Muffins makes 12 servings.

The ingredients for Chocolate PB Protein Muffins are:

1 3/4 cup oats
3 egg whites
3/4 cup unsweetened cacao
1/2 cup unsweetened applesauce
1 tsp. pure vanilla
1/2 cup plain Greek yogurt
1/2 tsp. cream of tartar
1 1/2 tsp. baking powder
1 1/2 tsp. baking soda
1/4 tsp. salt
2 TBSP. ground flax seed
3/4 cup honey
1 scoop Phase 8 Chocolate protein powder
2 TBSP PB2
1/2 cup Hershey's Special dark chocolate chips

Here is how you make Chocolate PB Protein Muffins:

blend ingredients in food processor (minus chic chips), then mix in chocolate chips, pour into lined or greased cupcake pan, bake at 350 for 13-15 minutes.Serving Size: makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user SAMMILYNAE.

The nutritional information for Chocolate PB Protein Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 205.9

• Total Fat: 5.4 g
• Cholesterol: 0.0 mg
• Sodium: 38.3 mg
• Total Carbs: 37.5 g
• Dietary Fiber: 4.5 g
• Protein: 7.6 g

The dietary needs meet for Chocolate PB Protein Muffins is Gluten Free