Dessert

Chocolate Zucchini Muffins is for Dessert.

Chocolate Zucchini Muffins takes 15 minutes to prepare.

Chocolate Zucchini Muffins takes 20 minutes to cook.

Chocolate Zucchini Muffins makes 1 servings.

The ingredients for Chocolate Zucchini Muffins are:

1/2 cup Almond Flour
1 large Egg, whole, raw
1/4 cup Cocoa, dry powder, unsweetened
1/4 cup Honey
1.25 tsp Baking Soda
2 Tbsp *Flax Seed Meal (ground flax)
1/4 cup Chocolate, Nestle Real Semi-Sweet Chocolate Chips
1 large (8" to 8-7/8" long) ripe Banana, mashed
1 cup, shredded Zucchini
1/2 cup Almond Butter
1 tsp Vanilla Extract

Here is how you make Chocolate Zucchini Muffins:

Shred the zucchini, mash banana; mix in all other ingredients one at a time. Stir together well. Add chocolate chips. Spoon into 12 muffin tins and bake at 375 degrees for 18-20 minutes. Serving Size: Makes 12 muffinsNumber of Servings: 1Recipe submitted by SparkPeople user BEACHTIME9.

The nutritional information for Chocolate Zucchini Muffins is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,814.8

• Total Fat: 130.4 g
• Cholesterol: 186.0 mg
• Sodium: 1,672.4 mg
• Total Carbs: 145.0 g
• Dietary Fiber: 36.5 g
• Protein: 47.3 g

The dietary needs meet for Chocolate Zucchini Muffins is Gluten Free