Dessert

Textured chocolate chip is for Dessert.

Textured chocolate chip takes 10 minutes to prepare.

Textured chocolate chip takes 8 minutes to cook.

Textured chocolate chip makes 25 servings.

The ingredients for Textured chocolate chip are:

3/4 cup brown sugar
1/4 cup white sugar
1/4 cup corn meal/flour
1/2 cup whole wheat flour
1/2 cup oatmeal
1/2 tsp vanilla
1/2 tsp salt
1/2 tsp baking powder
pinch of: Nutmeg, cloves, cinnamon, and allspice
1 egg
1/4 cup Chocolate chips

Here is how you make Textured chocolate chip:

Makes approx. 25 cookies. Bake at 350 degrees for around 8 minutes.Number of Servings: 25Recipe submitted by SparkPeople user CHESHYRZ.

The nutritional information for Textured chocolate chip is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 100.4

• Total Fat: 4.7 g
• Cholesterol: 18.4 mg
• Sodium: 78.3 mg
• Total Carbs: 17.3 g
• Dietary Fiber: 0.7 g
• Protein: 1.1 g