Dessert

Chocolate Chip Pecan Pie Bars (Lower Calorie Version) is for Dessert.

Chocolate Chip Pecan Pie Bars (Lower Calorie Version) takes 20 minutes to prepare.

Chocolate Chip Pecan Pie Bars (Lower Calorie Version) takes 25 minutes to cook.

Chocolate Chip Pecan Pie Bars (Lower Calorie Version) makes 36 servings.

The ingredients for Chocolate Chip Pecan Pie Bars (Lower Calorie Version) are:

1.5 Cups Bisquick Heart Smart Mix
4 Tbsp Cold Light Margarine
1/2 Cup Powdered Sugar, Unsifted
1 Tsp Vanilla
2 Eggs
1/2 Cup Corn Syrup
4 Tbsp Light Margarine melted and cooled
3/4 Cup Semi-Sweet Chocolate Chips
1 Cup Chopped Pecans

Here is how you make Chocolate Chip Pecan Pie Bars (Lower Calorie Version):

1. Heat oven to 350?F. In medium bowl, mix Bisquick mix and powdered sugar. Cut in firm butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly. Press firmly in bottom of 13x9-inch pan. Bake 15 minutes; cool.2. In large bowl, beat eggs, corn syrup, melted butter and vanilla with spoon until smooth. Stir in chocolate chips and pecans. Pour over crust.3. Bake 25 to 30 minutes or until golden brown and set. Refrigerate at least 2 hours until chocolate is firm. Number of Servings: 36Recipe submitted by SparkPeople user SHOEGAL182.

The nutritional information for Chocolate Chip Pecan Pie Bars (Lower Calorie Version) is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 98.6

• Total Fat: 5.3 g
• Cholesterol: 11.8 mg
• Sodium: 69.7 mg
• Total Carbs: 12.2 g
• Dietary Fiber: 0.3 g
• Protein: 1.1 g