Dessert

Chocolate Peanut Butter Protein Pudding Pie is for Dessert.

Chocolate Peanut Butter Protein Pudding Pie takes 30 minutes to prepare.

Chocolate Peanut Butter Protein Pudding Pie takes 6 minutes to cook.

Chocolate Peanut Butter Protein Pudding Pie makes 8 servings.

The ingredients for Chocolate Peanut Butter Protein Pudding Pie are:

1.0 pie shell (9" dia) Pie crust, graham cracker
2.0 cup Milk, 2%, with added nonfat milk solids, without added vit A
40.0 gram(s) Jello sugar free fat free instant vanilla pudding mix (not prepared)
38.0 gram(s) fit whip chocolate
4.0 tbsp Bell Plantation Chocoloate PB2
Vanilla extract

Here is how you make Chocolate Peanut Butter Protein Pudding Pie:

In a microwave safe bowl, add pudding mix. Whisk in peanut butter powder and 2 cups of milk. Microwave for 3 minutes on high. Stir and microwave for another 3 minutes. In the bowl of a stand mixer whip fit whip powder with 1 cup of water and a dash of vanilla until combined. Ass cooked pudding and whip until light, fluffy and cool. The filling will appear to be doubled in volume. Spoon into pie shell and refrigerate until firm. Top with whipped cream if desired.Serving Size: 1/8 pieNumber of Servings: 8.0Recipe submitted by SparkPeople user LAURENROSE623.

The nutritional information for Chocolate Peanut Butter Protein Pudding Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 208.3

• Total Fat: 8.2 g
• Cholesterol: 8.1 mg
• Sodium: 412.4 mg
• Total Carbs: 27.0 g
• Dietary Fiber: 1.4 g
• Protein: 7.0 g

The dietary needs meet for Chocolate Peanut Butter Protein Pudding Pie is Low Carb