Dessert

Instant Cornstarch Chocolate Pudding is for Dessert.

Instant Cornstarch Chocolate Pudding takes 1 minutes to prepare.

Instant Cornstarch Chocolate Pudding takes 4 minutes to cook.

Instant Cornstarch Chocolate Pudding makes 1 servings.

The ingredients for Instant Cornstarch Chocolate Pudding are:

Corn starch ? 1 tbsp
Dry Milk, nonfat ? 3 tbsp
Brown Sugar ? 1tbsp
Milk, nonfat ? 1 cup
Cocoa powder ? 2 tbsp -
See more at: http://www.myhappydessert.com/instant-chocolate-pudding-full-of-protein-and-fiber/

Here is how you make Instant Cornstarch Chocolate Pudding:

1. Mix all dry ingredients. Heat the milk in the microwave for 1 minute. Mix milk and dry mixture well, to avoid lumps.2. Put the mixture in the microwave on max for 2 ? 3 minutes. Stir well every 20-30 seconds. The mixture will start thicken after the first minute.3. Cool the pudding for a couple minutes. It will become thicker.Serve and enjoy! Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user NAJASME.

The nutritional information for Instant Cornstarch Chocolate Pudding is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 205.5

• Total Fat: 1.7 g
• Cholesterol: 5.0 mg
• Sodium: 135.0 mg
• Total Carbs: 46.1 g
• Dietary Fiber: 3.6 g
• Protein: 11.9 g

The dietary needs meet for Instant Cornstarch Chocolate Pudding is Vegetarian