The recipe Raw Foods Chocolate Date Truffles

Made From Scratch Recipes

Raw Foods Chocolate Date Truffles recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Raw Foods Chocolate Date Truffles!

Raw Foods Chocolate Date Truffles

Raw Foods Chocolate Date Truffles Recipe
Raw Foods Chocolate Date Truffles

I got this recipe from AntonyHeaven on youtube.It isn't precisely like chocolate truffles but it is GOOOD!I calculated that two truffles was one serving. Warning! They are highly addictive and can be very high in calories!I did NOT factor in the chill time for the truffles.

What Course Is Raw Foods Chocolate Date Truffles?

Raw Foods Chocolate Date Truffles is for Dessert.


How Long Does Raw Foods Chocolate Date Truffles Recipe Take To Prepare?

Raw Foods Chocolate Date Truffles takes 15 minutes to prepare.


How Long Does Raw Foods Chocolate Date Truffles Recipe Take To Cook?

Raw Foods Chocolate Date Truffles takes several minutes to cook.


How Many Servings Does Raw Foods Chocolate Date Truffles Recipe Make?

Raw Foods Chocolate Date Truffles makes 30 servings.


What Are The Ingredients For Raw Foods Chocolate Date Truffles Recipe?

The ingredients for Raw Foods Chocolate Date Truffles are:

1 C Dates pitted and chopped
1 C Ground Sesame Seeds
1 C Cocoa Powder or ground Cacao Beans
2 tsp Vanilla Extract


How Do I Make Raw Foods Chocolate Date Truffles?

Here is how you make Raw Foods Chocolate Date Truffles:

Blend to desired consistency in a food processer. Thin out with date water or plain water as needed. Roll into balls & roll into choc powder.Chill till set.*Hint-wet down hands to prevent sticking*Number of Servings: 30Recipe submitted by SparkPeople user DDT1970.


What's The Nutritional Info For Raw Foods Chocolate Date Truffles?

The nutritional information for Raw Foods Chocolate Date Truffles is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 50.4
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.3 g

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