Dessert

Chocolate Crispies is for Dessert.

Chocolate Crispies takes 15 minutes to prepare.

Chocolate Crispies takes 4 minutes to cook.

Chocolate Crispies makes 16 servings.

The ingredients for Chocolate Crispies are:

3 cps. crispy brown rice
1/2 cup almond butter
3/4 cup brown rice syrup
1/2 cup chocolate chips
nonstick vegetable oil cooking spray

Here is how you make Chocolate Crispies:

Coat a 9x9 square baking pan with nonostick vegetalbe oil cooking spray.Place almond butter, brown rice syrup, and chocolate chips in large saucepan over medium heat. Cook 4 minutes, stirring constantly, or until ingredients are melted together.Remove from heat, and stir in cereal. Press mixture into baking pan and cool 15 mins.Dip a sharp knife in hot water, and slice evenly into 16 squaresI keep these in the refrigator they tast much better when they are cold.Number of Servings: 16Recipe submitted by SparkPeople user GALENBECKY.

The nutritional information for Chocolate Crispies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 91.3

• Total Fat: 3.2 g
• Cholesterol: 0.0 mg
• Sodium: 45.6 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 0.5 g
• Protein: 1.3 g