Dessert

Mexican Chocolate Rice Pudding is for Dessert.

Mexican Chocolate Rice Pudding takes 5 minutes to prepare.

Mexican Chocolate Rice Pudding takes 60 minutes to cook.

Mexican Chocolate Rice Pudding makes 7 servings.

The ingredients for Mexican Chocolate Rice Pudding are:

1/3 cup arborio rice
3 cups water
1 cup pineapple juice
1/3 cup cocoa powder
pinch each of cinnamon, nutmeg and allspice
2 tbsp honey
1/4 of a 1.2 oz dark chocolate candy bar
1/2 tsp vanilla

Here is how you make Mexican Chocolate Rice Pudding:

place rice, water & pineapple juice in pot over medium heat. When it comes to a simmer turn to low. Stir occasionally. After cooking 20 minutes, add cocoa powder and spices. Add hot water if necessary. Stir. Cook 20 minutes more. Add honey. Just before serving add chocolate and vanilla. Can serve hot or cold.Serving Size: 7 - 1/2 cup servingsNumber of Servings: 7Recipe submitted by SparkPeople user KMART46320.

The nutritional information for Mexican Chocolate Rice Pudding is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 101.2

• Total Fat: 3.0 g
• Cholesterol: 0.0 mg
• Sodium: 2.7 mg
• Total Carbs: 12.2 g
• Dietary Fiber: 1.4 g
• Protein: 1.0 g

Mexican Chocolate Rice Pudding is Mexican cuisine.

The dietary needs meet for Mexican Chocolate Rice Pudding is Lactose Free