Dessert

Chocolate Crinkles is for Dessert.

Chocolate Crinkles takes 35 minutes to prepare.

Chocolate Crinkles takes 10 minutes to cook.

Chocolate Crinkles makes 72 servings.

The ingredients for Chocolate Crinkles are:

1/2 cup vegetable oil
4 squares unsweetened chocolate, melted
2 cups Splenda for baking
4 eggs
2 teaspoons vanilla
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup powdered sugar

Here is how you make Chocolate Crinkles:

Preheat oven to 350 degrees. Mix oil, melted chocolate, and Splenda. Blend in one egg at a time until well mixed. Add vanilla. In a separate bowl, mix flour, baking powder, and salt together, then stir into chocolate mixture. Chill dough for several hours or overnight. Shape dough by heaping teaspoonful into balls; roll in powdered sugar. Place 2" apart on greased cookie sheets. Bake 10 to 12 minutes. Makes 6 dozen.Number of Servings: 72Recipe submitted by SparkPeople user TENTHRUNE.

The nutritional information for Chocolate Crinkles is:

• Servings Per Recipe: 72
• Amount Per Serving
• Calories: 47.8

• Total Fat: 2.7 g
• Cholesterol: 11.8 mg
• Sodium: 17.6 mg
• Total Carbs: 4.9 g
• Dietary Fiber: 0.4 g
• Protein: 0.9 g

The dietary needs meet for Chocolate Crinkles is Vegetarian