The recipe Easy Oatmeal Cookies

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Easy Oatmeal Cookies recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Easy Oatmeal Cookies!

Easy Oatmeal Cookies

Easy Oatmeal Cookies Recipe
Easy Oatmeal Cookies

Quick oatmeal packet cookies

What Course Is Easy Oatmeal Cookies?

Easy Oatmeal Cookies is for Dessert.


How Long Does Easy Oatmeal Cookies Recipe Take To Prepare?

Easy Oatmeal Cookies takes 5 minutes to prepare.


How Long Does Easy Oatmeal Cookies Recipe Take To Cook?

Easy Oatmeal Cookies takes 10 minutes to cook.


How Many Servings Does Easy Oatmeal Cookies Recipe Make?

Easy Oatmeal Cookies makes 22 servings.


What Are The Ingredients For Easy Oatmeal Cookies Recipe?

The ingredients for Easy Oatmeal Cookies are:

1/2 cup butter, room temperature
1/4 cup white sugar
1/2 cup brown sugar
1 Tbs. almond milk
1 egg, room temperature
1/4 tsp baking powder
1/2 tsp baking soda
6 packets flavored instant oatmeal (can use all one flavor, or different combinations)
1 cup all-purpose flour


How Do I Make Easy Oatmeal Cookies?

Here is how you make Easy Oatmeal Cookies:

1. Preheat oven to 350?. Beat softened butter with the white sugar and brown butter until smooth and creamy, then beat in the milk and egg until smooth. Meanwhile, stir the dry ingredients together in a separate bowl. Gently mix in the dry ingredients into the wet ingredients until evenly blended. Mix in the nuts or raisins (if using).2. Drop by rounded tablespoonfuls about 2-inches apart on prepared baking sheets, flattening the tops of the cookie dough until they?re about 1/4 inch thick.3. Bake for about 8-10 minutes, or until the cookies are light brown and crispy on the edges. Cool on baking sheets 2 minutes. Place on cooling rack to cool completely.Serving Size: makes 22 cookiesNumber of Servings: 22Recipe submitted by SparkPeople user **BECKY**.


What's The Nutritional Info For Easy Oatmeal Cookies?

The nutritional information for Easy Oatmeal Cookies is:

  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 115.5
  • Total Fat: 4.8 g
  • Cholesterol: 18.7 mg
  • Sodium: 119.7 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.0 g

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