Dessert

Microwave Oatmeal Raisin Cookies. is for Dessert.

Microwave Oatmeal Raisin Cookies. takes 10 minutes to prepare.

Microwave Oatmeal Raisin Cookies. takes 1 minutes to cook.

Microwave Oatmeal Raisin Cookies. makes 12 servings.

The ingredients for Microwave Oatmeal Raisin Cookies. are:

1/4 cup oats

1/8 cup egg whites, or 1 Tbsp. Ground Flax Seed (my Version)

2 tsp brown sugar

2 tsp all-purpose flour or Whole Wheat Flour (used in my Version)

1/4 tsp vanilla extract

1/4 tsp baking powder

1 tbsp raisins

Cinnamon to taste, about 1/2 tsp. (my Version)

Dash of Nutmeg (my Version)

Here is how you make Microwave Oatmeal Raisin Cookies.:

Combine the follow ingredients in a microwave-safe bowl:1/4 cup oats1/8 cup liquid egg whites/flax seed if using, add 3 Tbsp of tap Water!2 tsp brown sugar2 tsp flour1/4 tsp vanilla extract1/4 tsp baking powder1 tbsp raisinsCinnamon to tasteNutmegScrape batter off the sides of the bowl and flatten into a cookie shape on a microwave safe plate.Cook in microwave for 45 seconds.Allow to cool and enjoy!Number of Servings: 12Recipe submitted by SparkPeople user SHELLPRO.

The nutritional information for Microwave Oatmeal Raisin Cookies. is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 97.9

• Total Fat: 0.7 g
• Cholesterol: 0.0 mg
• Sodium: 22.6 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 3.5 g
• Protein: 3.4 g

The dietary needs meet for Microwave Oatmeal Raisin Cookies. is Low Carb