Dessert

Oatmeal Flax Seed Cookies is for Dessert.

Oatmeal Flax Seed Cookies takes several minutes to prepare.

Oatmeal Flax Seed Cookies takes several minutes to cook.

Oatmeal Flax Seed Cookies makes 42 servings.

The ingredients for Oatmeal Flax Seed Cookies are:

1 cup Smart Balance Buttery Spread
1 cup Brown sugar, packed
1 Egg (large)
1 tsp Vanilla
1.5 cups All-purpose Flour
1 tsp Baking Soda
.25 tsp Salt
2 cups Quick-cooking rolled oats (not instant)
3 tbsp Flax Seeds

Here is how you make Oatmeal Flax Seed Cookies:

Cream Smart Balance and brown sugar in large bowl. Add egg and vanilla. Beat well.Add four, baking soda and salt. Mix until no dry flour remains.Add oats and flax seeds. Mix well. Drop 1 tbsp each about 2 inches apart onto greased cookie sheet. Bake at 350 for 8 to 10 minutes until golden.Makes about 3.5 dozen (42) cookies.Number of Servings: 42Recipe submitted by SparkPeople user RENEEASHTONE.

The nutritional information for Oatmeal Flax Seed Cookies is:

• Servings Per Recipe: 42
• Amount Per Serving
• Calories: 88.1

• Total Fat: 2.9 g
• Cholesterol: 5.1 mg
• Sodium: 82.2 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 1.1 g
• Protein: 2.0 g

The dietary needs meet for Oatmeal Flax Seed Cookies is Lactose Free