The recipe Square Dance Oatmeal Cookies

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Square Dance Oatmeal Cookies recipe is a Dessert, Snack meal that takes 10 minutes to make. If you enjoy for Dessert, Snack, you will like Square Dance Oatmeal Cookies!

Square Dance Oatmeal Cookies

Square Dance Oatmeal Cookies Recipe
Square Dance Oatmeal Cookies

These are a delicious, buttery oatmeal raisin cookie - can be frozen

What Course Is Square Dance Oatmeal Cookies?

Square Dance Oatmeal Cookies is for Dessert, Snack.


How Long Does Square Dance Oatmeal Cookies Recipe Take To Prepare?

Square Dance Oatmeal Cookies takes 80 minutes to prepare.


How Long Does Square Dance Oatmeal Cookies Recipe Take To Cook?

Square Dance Oatmeal Cookies takes 10 minutes to cook.


How Many Servings Does Square Dance Oatmeal Cookies Recipe Make?

Square Dance Oatmeal Cookies makes 72 servings.


What Are The Ingredients For Square Dance Oatmeal Cookies Recipe?

The ingredients for Square Dance Oatmeal Cookies are:

3 eggs, well beaten
1 Cup raisins or dried mixed fruit
1 tsp. vanilla

1 Cup solid shortening
1 Cup brown sugar
1 Cup white sugar

2 1/2 Cups whole wheat flour
1 tsp. salt
2 tsp. baking soda
1 tsp.cinnamon

2 Cups oats (old fashioned or quick cooking)
1/2 cup walnuts (optional, not included in nutritional information)


How Do I Make Square Dance Oatmeal Cookies?

Here is how you make Square Dance Oatmeal Cookies:

mix raisins and eggs with vanilla, let stand for 1 hour for raisins to plump.Cream sugars and shortening. Sift flour, salt, soda, and cinnamon into sugar mixture; mix well. Blend in raisin mixture, oats, and nuts (if using).Place heaping teaspoons of dough on greased baking sheets, bake in 350 (F) degree oven for 10-12 minutes.DO NOT OVERBAKEMakes about 6 dozen (72) cookiesNumber of Servings: 72Recipe submitted by SparkPeople user KAKIPOPUP.


What's The Nutritional Info For Square Dance Oatmeal Cookies?

The nutritional information for Square Dance Oatmeal Cookies is:

  • Servings Per Recipe: 72
  • Amount Per Serving
  • Calories: 80.5
  • Total Fat: 3.3 g
  • Cholesterol: 10.4 mg
  • Sodium: 71.4 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.2 g

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