Dessert

Cherry jello fruit cocktail dessert is for Dessert.

Cherry jello fruit cocktail dessert takes 15 minutes to prepare.

Cherry jello fruit cocktail dessert takes several minutes to cook.

Cherry jello fruit cocktail dessert makes 6 servings.

The ingredients for Cherry jello fruit cocktail dessert are:

2 sm pkg cherry sugar free jello
1 Cool Whip Lite (8 oz)
1 can fruit cocktail

Here is how you make Cherry jello fruit cocktail dessert:

Combine 1 pkg of jello with 1 cup of boiling water and stir until dissolved. Use drained juice from fruit cocktail and enough water to make 1 cup. Add to jello, add drained fruit cocktail. Let set up slightly. Then mix 1 pkg of jello with 1 cup of boiling water, then add the thawed cool whip lite. Add to the top of the jello fruit cocktail mixture.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user PATTIHOLLIFIELD.

The nutritional information for Cherry jello fruit cocktail dessert is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 123.3

• Total Fat: 4.2 g
• Cholesterol: 0.0 mg
• Sodium: 50.0 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 0.5 g
• Protein: 1.0 g