Dessert

Passion Fruit Mousse is for Dessert.

Passion Fruit Mousse takes 20 minutes to prepare.

Passion Fruit Mousse takes several minutes to cook.

Passion Fruit Mousse makes 14 servings.

The ingredients for Passion Fruit Mousse are:

One 14oz can of sweetened condensed milk
Two cups of whipping cream
1C passion fruit pulp

Here is how you make Passion Fruit Mousse:

[Makes about 14 half-cup servings]Combine pulp and condensed milk in a bowl. Set aside.In a separate chilled bowl, beat the whipping cream until stiff peaks form.Fold in the whipped cream in the pulp and condensed milk mixture until well-mixed.Spoon mixture into serving cups and refrigerate for at least 2 hours. The longer you refrigerate it, the firmer the mousse will be.Number of Servings: 14Recipe submitted by SparkPeople user JAVA_MOON.

The nutritional information for Passion Fruit Mousse is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 188.1

• Total Fat: 10.3 g
• Cholesterol: 45.7 mg
• Sodium: 52.1 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 1.0 g
• Protein: 3.0 g