The recipe fruit and graham topper

Made From Scratch Recipes

fruit and graham topper recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like fruit and graham topper!

fruit and graham topper

fruit and graham topper Recipe
fruit and graham topper

This fluffy cream makes and awesome topper for fruit or graham crackers and it has only 8/9 calories per teaspoon :) the plain cream cheese can also be substituted for the light strawberry one. The idea for the graham cracker idea came from fellow sparkperson AUTOCODJADCAL. Her version is just as good as this one and it's a lil quicker if your on the go :) Thanks for introducing us to such a low cal creation Auto :)

What Course Is fruit and graham topper?

fruit and graham topper is for Dessert.


How Long Does fruit and graham topper Recipe Take To Prepare?

fruit and graham topper takes 10 minutes to prepare.


How Long Does fruit and graham topper Recipe Take To Cook?

fruit and graham topper takes several minutes to cook.


How Many Servings Does fruit and graham topper Recipe Make?

fruit and graham topper makes 35 servings.


What Are The Ingredients For fruit and graham topper Recipe?

The ingredients for fruit and graham topper are:

6 tbsp Philadelphia light cream cheese
9 tbsp light cool whip


How Do I Make fruit and graham topper?

Here is how you make fruit and graham topper:

take both ingredients and beat the heck out of em until frothy...chillmake four graham cracker crumbs topped with a teaspoon each of topping and i fresh strawberry or other fruit makes a low cal dessert of approx. 172 cal. these can be a quick emergency orederve to serve to guests as well. this topping also works well as a fondue dip for fresh fruit :)Number of Servings: 35Recipe submitted by SparkPeople user JOD-ITHEJEDI.


What's The Nutritional Info For fruit and graham topper?

The nutritional information for fruit and graham topper is:

  • Servings Per Recipe: 35
  • Amount Per Serving
  • Calories: 8.1
  • Total Fat: 0.6 g
  • Cholesterol: 1.3 mg
  • Sodium: 12.9 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

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