Dessert

Mixed Fruit w/yogurt is for Breakfast, Dessert.

Mixed Fruit w/yogurt takes 10 minutes to prepare.

Mixed Fruit w/yogurt takes several minutes to cook.

Mixed Fruit w/yogurt makes 6 servings.

The ingredients for Mixed Fruit w/yogurt are:

2 medium apples, diced
1 medium banana, sliced
10-15 grapes, halved
1/4 c. chopped pecans
1 - 6 oz greek yogurt, fat free
1 tsp of jello (I used strawberry)
1 lemon

Here is how you make Mixed Fruit w/yogurt:

in a small bowl, mix yogurt and jello powder.place chopped fruit into medium bowl, cut lemon in half and drizzle juice over fruit. mix fruit well to coat with the lemon juice.sprinkle in pecans (or any nut you prefer)pour yogurt mixture over fruit and mix until well combined.Serving Size: 6-8 1 c. servingsNumber of Servings: 6Recipe submitted by SparkPeople user LORIANNK1.

The nutritional information for Mixed Fruit w/yogurt is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 100.1

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 19.6 mg
• Total Carbs: 15.3 g
• Dietary Fiber: 2.7 g
• Protein: 3.4 g