The recipe Yogurt Fruit Cup

Made From Scratch Recipes

Yogurt Fruit Cup recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Yogurt Fruit Cup!

Yogurt Fruit Cup

Yogurt Fruit Cup Recipe
Yogurt Fruit Cup

This is great with any flavor of light yogurt. I love it with the Boston Creme Pie yogurt.

What Course Is Yogurt Fruit Cup?

Yogurt Fruit Cup is for Dessert.


How Long Does Yogurt Fruit Cup Recipe Take To Prepare?

Yogurt Fruit Cup takes 15 minutes to prepare.


How Long Does Yogurt Fruit Cup Recipe Take To Cook?

Yogurt Fruit Cup takes 30 minutes to cook.


How Many Servings Does Yogurt Fruit Cup Recipe Make?

Yogurt Fruit Cup makes 4 servings.


What Are The Ingredients For Yogurt Fruit Cup Recipe?

The ingredients for Yogurt Fruit Cup are:

2 small bananas
8 medium strawberries
Yoplait Light yogurt, flavor of your choice
4 tsp smooth style peanut butter


How Do I Make Yogurt Fruit Cup?

Here is how you make Yogurt Fruit Cup:

Dice bananas and strawberries into bite size pieces. Pour into 4 1/2 cup desert dishes. Spoon the yogurt on the top of the fruit. Drop a teaspoon of smooth peanut butter on the top of the yogurt. Place in refridgerator for about 30 minutes to chill. Number of Servings: 4Recipe submitted by SparkPeople user JUDYJAY.


What's The Nutritional Info For Yogurt Fruit Cup?

The nutritional information for Yogurt Fruit Cup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 126.1
  • Total Fat: 4.4 g
  • Cholesterol: 1.3 mg
  • Sodium: 59.3 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.9 g

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