The recipe Homemade Pudding

Made From Scratch Recipes

Homemade Pudding recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Homemade Pudding!

Homemade Pudding

Homemade Pudding Recipe
Homemade Pudding

Recipe passed down through 7 generations that we know of and going to two more.

What Course Is Homemade Pudding?

Homemade Pudding is for Dessert.


How Long Does Homemade Pudding Recipe Take To Prepare?

Homemade Pudding takes several minutes to prepare.


How Long Does Homemade Pudding Recipe Take To Cook?

Homemade Pudding takes several minutes to cook.


How Many Servings Does Homemade Pudding Recipe Make?

Homemade Pudding makes 10 servings.


What Are The Ingredients For Homemade Pudding Recipe?

The ingredients for Homemade Pudding are:

*Flour, white, 1 cup (remove)
Granulated Sugar, 1 cup (remove)
Egg, fresh, 2 large (remove)
Vanilla Extract, 2 tbsp (remove)
Milk, canned, evaporated, nonfat, 2 cup (remove)
Water, tap, 3 cup (8 fl oz) (remove)
Semisweet chocolate, 1 cup chips (6 oz package) (remove)


How Do I Make Homemade Pudding?

Here is how you make Homemade Pudding:

Beat eggs in heavy dutch oven. Add vanilla, sugar, & flour. Mix well. Add milk and water. Stir until smooth. Put on burner set at medium heat. Cook until pudding thickens stirring constantly. After it is thick , remove from heat and stir in chocolate chips until they are well melted and blended. We like it hot or cold. This recipes makes 10 cups of pudding. It can be made with Splenda in place of sugar.Number of Servings: 10Recipe submitted by SparkPeople user LOTZALADY.


What's The Nutritional Info For Homemade Pudding?

The nutritional information for Homemade Pudding is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 265.7
  • Total Fat: 6.3 g
  • Cholesterol: 44.5 mg
  • Sodium: 75.2 mg
  • Total Carbs: 46.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 7.1 g

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