The recipe Jello/Yogourt fluff
Jello/Yogourt fluff recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Jello/Yogourt fluff!
Jello/Yogourt fluff
- What Course Is Jello/Yogourt fluff?
- How Long Does Jello/Yogourt fluff Recipe Take To Prepare?
- How Long Does Jello/Yogourt fluff Recipe Take To Cook?
- How Many Servings Does Jello/Yogourt fluff Recipe Make?
- What Are The Ingredients For Jello/Yogourt fluff Recipe?
- How Do I Make Jello/Yogourt fluff?
- What's The Nutritional Info For Jello/Yogourt fluff?
- What Type Of Cuisine Is Jello/Yogourt fluff?
- What Dietary Needs Does Jello/Yogourt fluff Meet?
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This is a VERY low calorie, VERY easy , Very tasty and healthy dessert. You can use any flavour of jello with any flavour of yogourt you wish, The traditional Danish Dessert this is based on is Lemon and Vanilla flavoured and this combination (Lemon Jello with Vanilla Yogourt ) is still my favourite.The calorie count on this one is with full sugar jello and no sugar added, no fat yogourt. What Course Is Jello/Yogourt fluff?Jello/Yogourt fluff is for Dessert. How Long Does Jello/Yogourt fluff Recipe Take To Prepare?Jello/Yogourt fluff takes 15 minutes to prepare. How Long Does Jello/Yogourt fluff Recipe Take To Cook?Jello/Yogourt fluff takes several minutes to cook. How Many Servings Does Jello/Yogourt fluff Recipe Make?Jello/Yogourt fluff makes 6 servings. What Are The Ingredients For Jello/Yogourt fluff Recipe?The ingredients for Jello/Yogourt fluff are: 1 package Jello Jelly Powder (any flavour and you can use sugarfree if you wish)300 grams (about 1 cup) yogourt (I used Yoplait source a no sugar added and fat free yogourt) your choice of flavour How Do I Make Jello/Yogourt fluff?Here is how you make Jello/Yogourt fluff: Make up the Jello to be stiffer than usual by reducing the amounts of water to 3/4 cup hot then 3/4 cup cold.Allow the jello to stiffen to slightly stiffer than syrupy, it should still be very moveable but no longer liquid.Beat the jello with an electric mixer until it is light and fluffy. Add the yogourt and continue to beat until it is very light and fluffy.Place back in the fridge and chill for a further 30 min until well set.Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user KITTIEWITCH.What's The Nutritional Info For Jello/Yogourt fluff?The nutritional information for Jello/Yogourt fluff is:
What Dietary Needs Does Jello/Yogourt fluff Meet?The dietary needs meet for Jello/Yogourt fluff is Low Fat |
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