Dessert

Betty Crocker's Apple Pie is for Dessert.

Betty Crocker's Apple Pie takes several minutes to prepare.

Betty Crocker's Apple Pie takes several minutes to cook.

Betty Crocker's Apple Pie makes 8 servings.

The ingredients for Betty Crocker's Apple Pie are:

Crust: Butter, Salt, Flour
Filling: Apples, Cinnamon, Nutmeg, Sugar

Here is how you make Betty Crocker's Apple Pie:

Crust: Cut butter (12.2 tbsp) into Flour (2 cups) and Salt (1 tsp) until it is a powder. Add 3-4 tbsp. or cold water slowly until dough forms. (divided in 2 balls to roll out top and bottom crust)Filling: Cut up 8 cups of sliced Apples, add 2/3 cup of sugar and Cinnamon and Nutmeg (1 tsp each). Mix well and pour into crust. Dot with small amount of butter then lay top crust over apples.Cook: 425F for 50 mins and Enjoy.Number of Servings: 8Recipe submitted by SparkPeople user EBUROS.

The nutritional information for Betty Crocker's Apple Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 398.9

• Total Fat: 18.3 g
• Cholesterol: 47.4 mg
• Sodium: 293.8 mg
• Total Carbs: 57.3 g
• Dietary Fiber: 3.9 g
• Protein: 3.6 g