The recipe Michelle's apple pie

Made From Scratch Recipes

Michelle's apple pie recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Michelle's apple pie!

Michelle's apple pie

Michelle's apple pie Recipe
Michelle's apple pie

In this apple pie, the apples are per cooked then cooled before baking. This makes a crisp crust on the bottom and if making with top crust of pie pastry, you will not have that big empty space between top and apples. Can be topped with pie crust, but my friends & family prefer the struesel topping.

Michelle's apple pie

What Course Is Michelle's apple pie?

Michelle's apple pie is for Dessert.


How Long Does Michelle's apple pie Recipe Take To Prepare?

Michelle's apple pie takes 30 minutes to prepare.


How Long Does Michelle's apple pie Recipe Take To Cook?

Michelle's apple pie takes 40 minutes to cook.


How Many Servings Does Michelle's apple pie Recipe Make?

Michelle's apple pie makes 8 servings.


What Are The Ingredients For Michelle's apple pie Recipe?

The ingredients for Michelle's apple pie are:

3# Gala Apples, peeled, cored& cut into 1/4 " slices
3 T butter
1/4 c Splenda
1/2 c sugar

Melt butter in large skillet, then add apples & toss to coat. Cook on med heat for 5-7 min, then cover & cook 5-7 min. Add sugar/Splenda & cinnamon and cook until juices thicken. Remove from heat & allow apple mixture to cool.

In medium bowl combine 1/3 c Splenda 1/3 cup Splenda & 1/3 cup brown sugar. With pastry cutter or fingers cut in remaining 2 T butter until consistency of coarse crumbs. When apples have cooled...

Preheat oven to 425. Place crust in your pie pan and flute edges. Add cooled apple mixture, then topping. Bake 30 minutes and check crust, if getting too brown place foil over edges of crust. Continue baking until bubbling total 40-50 min.


How Do I Make Michelle's apple pie?

Here is how you make Michelle's apple pie:

Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user DAISY12346.


What's The Nutritional Info For Michelle's apple pie?

The nutritional information for Michelle's apple pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 313.6
  • Total Fat: 11.8 g
  • Cholesterol: 16.6 mg
  • Sodium: 176.4 mg
  • Total Carbs: 58.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 2.5 g

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