The recipe Low Fat Peanut Butter Cream Pie

Made From Scratch Recipes

Low Fat Peanut Butter Cream Pie recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Low Fat Peanut Butter Cream Pie!

Low Fat Peanut Butter Cream Pie

Low Fat Peanut Butter Cream Pie Recipe
Low Fat Peanut Butter Cream Pie

Low Fat Peanut Butter Cream Pie

What Course Is Low Fat Peanut Butter Cream Pie?

Low Fat Peanut Butter Cream Pie is for Dessert.


How Long Does Low Fat Peanut Butter Cream Pie Recipe Take To Prepare?

Low Fat Peanut Butter Cream Pie takes 10 minutes to prepare.


How Long Does Low Fat Peanut Butter Cream Pie Recipe Take To Cook?

Low Fat Peanut Butter Cream Pie takes several minutes to cook.


How Many Servings Does Low Fat Peanut Butter Cream Pie Recipe Make?

Low Fat Peanut Butter Cream Pie makes 8 servings.


What Are The Ingredients For Low Fat Peanut Butter Cream Pie Recipe?

The ingredients for Low Fat Peanut Butter Cream Pie are:

9" chocolate cookie pie crust
4 oz cream cheese
3/4 c splenda
1/2 c better'n peanut butter
1/2 c skim milk
1/2 tub fat free Reddi Whip


How Do I Make Low Fat Peanut Butter Cream Pie?

Here is how you make Low Fat Peanut Butter Cream Pie:

Blend cream cheese and splenda. add in peanut butter and milk. Fold in whipped cream. Pour into pie crust and freeze until firm.Serving Size:?makes 8 slicesNumber of Servings: 8Recipe submitted by SparkPeople user HBROAD1.


What's The Nutritional Info For Low Fat Peanut Butter Cream Pie?

The nutritional information for Low Fat Peanut Butter Cream Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 198.3
  • Total Fat: 5.8 g
  • Cholesterol: 7.3 mg
  • Sodium: 328.2 mg
  • Total Carbs: 31.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 6.3 g

What Dietary Needs Does Low Fat Peanut Butter Cream Pie Meet?

The dietary needs meet for Low Fat Peanut Butter Cream Pie is Low Fat


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