Dessert

Maria's Coconut Pie SF is for Dessert.

Maria's Coconut Pie SF takes 10 minutes to prepare.

Maria's Coconut Pie SF takes 55 minutes to cook.

Maria's Coconut Pie SF makes 8 servings.

The ingredients for Maria's Coconut Pie SF are:

Carbquick Flour .5 cup
Coconut Milk 1.75 cup
Coconut Flake 1 cup
Splenda .75 cup
Butter .25 cup
Vanilla 1.5 tsp
Eggs large 4

Here is how you make Maria's Coconut Pie SF:

Preheat oven to 350 degreescombine all the ingredients and combine well, pour into a greased pie plate and bake for 50 to 55 minutes until top is golden brown.Chill ans serve coldNumber of Servings: 8Recipe submitted by SparkPeople user JNORMAN1969.

The nutritional information for Maria's Coconut Pie SF is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 234.5

• Total Fat: 22.0 g
• Cholesterol: 118.9 mg
• Sodium: 135.0 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 3.7 g
• Protein: 6.2 g

The dietary needs meet for Maria's Coconut Pie SF is Low Carb