Dessert

Cookie Dough Ice Cream Pie is for Dessert.

Cookie Dough Ice Cream Pie takes several minutes to prepare.

Cookie Dough Ice Cream Pie takes several minutes to cook.

Cookie Dough Ice Cream Pie makes 30 servings.

The ingredients for Cookie Dough Ice Cream Pie are:

2/3 c. margarine
2/3 c. shortening
1 c. sugar
1 c. brown sugar
2 eggs
1 t. vanilla
3 1/2 c. flour
1 t. baking soda
1 t. salt
12 oz. chocolate chips

6 c. vanilla icecream

Here is how you make Cookie Dough Ice Cream Pie:

Combine margarine, eggs, and shortening.Add sugars and vanilla.Add flour, baking soda, and salt.Add chocolate chips.Spread 4/5 of the batter on a greased BIG pan (pizza sized) and make sure there is a crust on the dough.Bake at 350 degrees for 15 min.Once baked AND COOLED spread icecream on pizza and freeze for 30 minutes. Take the leftover cookie dough and mix with a little bit of flour until the dough forms into small balls.Sprinkle cookie dough bites on top of the pizza.Freeze 30 more minutes. Serve and enjoy :)Serving Size: Makes 30 slices of pieNumber of Servings: 30Recipe submitted by SparkPeople user FREETOBEME77.

The nutritional information for Cookie Dough Ice Cream Pie is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 287.3

• Total Fat: 14.6 g
• Cholesterol: 26.5 mg
• Sodium: 82.9 mg
• Total Carbs: 39.8 g
• Dietary Fiber: 0.6 g
• Protein: 3.2 g