Dessert

Miz Ellie's flaky pie crust is for Dessert.

Miz Ellie's flaky pie crust takes 15 minutes to prepare.

Miz Ellie's flaky pie crust takes 30 minutes to cook.

Miz Ellie's flaky pie crust makes 6 servings.

The ingredients for Miz Ellie's flaky pie crust are:

1 cup organic all purpose white flour
1/2 cup lard
1/4 cup milk

Here is how you make Miz Ellie's flaky pie crust:

In food processor or by hand, combine flour and lard until mixture looks like peas. Add milk and mix until it makes a ball.Flour counter top/table and roll out to fit pie plate.Prick bottom and sides if making a single crust to fill and then bake.Put in 375 degree oven for 25-30 minutes for partially cooked crust. Follow pie recipe if making filled or double crust pie.Serving Size: makes 1 10" pie crustNumber of Servings: 6Recipe submitted by SparkPeople user CFS0001010.

The nutritional information for Miz Ellie's flaky pie crust is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 149.5

• Total Fat: 8.7 g
• Cholesterol: 9.0 mg
• Sodium: 6.0 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 0.7 g
• Protein: 2.4 g