Dessert

Easy pecan pie bars is for Dessert.

Easy pecan pie bars takes several minutes to prepare.

Easy pecan pie bars takes several minutes to cook.

Easy pecan pie bars makes 32 servings.

The ingredients for Easy pecan pie bars are:

2.0 cup Flour - Gold medal all purpose flo
ur
0.25 cup, packed Brown Sugar
1.0 stick Butter, salted
3.0 large Egg, fresh, whole, raw
28.0 tbsp Borden Eagle Brand Sweetened Condensed Milk

Here is how you make Easy pecan pie bars:

Butter 9x13 pan. Line the pan with tin foil. Stir together flour and salt. Add sugar. Cut butter into flour mixture until size of small peas. Put mixture into buttered pan. Bake in a preheated 350 oven for 12 minutes. In a large bowl combine condensed milk, eggs and 3 tabelspoons Irish whiskey. Spread mixture on the baked dough. Put back in oven and bake for 30 more minutes. Cut into 32 bars when cooled.Serving Size: Makes 32 barsNumber of Servings: 32.0Recipe submitted by SparkPeople user CHICKADOODLE22.

The nutritional information for Easy pecan pie bars is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 120.6

• Total Fat: 4.6 g
• Cholesterol: 29.5 mg
• Sodium: 45.3 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 0.3 g
• Protein: 2.7 g