The recipe Annette's Fruit Pie

Made From Scratch Recipes

Annette's Fruit Pie recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Annette's Fruit Pie!

Annette's Fruit Pie

Annette's Fruit Pie Recipe
Annette's Fruit Pie

What Course Is Annette's Fruit Pie?

Annette's Fruit Pie is for Dessert.


How Long Does Annette's Fruit Pie Recipe Take To Prepare?

Annette's Fruit Pie takes 60 minutes to prepare.


How Long Does Annette's Fruit Pie Recipe Take To Cook?

Annette's Fruit Pie takes 10 minutes to cook.


How Many Servings Does Annette's Fruit Pie Recipe Make?

Annette's Fruit Pie makes 6 servings.


What Are The Ingredients For Annette's Fruit Pie Recipe?

The ingredients for Annette's Fruit Pie are:

1 frozen 9" pie crust

1 Tb flour
1 small can crushed pineapple
4 Tb Splenda Sugar

2 cups sliced bananas
1 cup sliced strawberries
6 servings cool whip lite





How Do I Make Annette's Fruit Pie?

Here is how you make Annette's Fruit Pie:

Thaw pie crust and poke bottom with fork to make holes. CoolIn saucepan cook flour, crushed pineapple, and Splenda Sugar till thick. CoolWhen cool, place bananas in pie crust. Pour pineapple mix over and spread all over. Add strawberries over this. Serve with cool whip.Slice into 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user NANATRUESDALE.


What's The Nutritional Info For Annette's Fruit Pie?

The nutritional information for Annette's Fruit Pie is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 229.9
  • Total Fat: 8.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 136.8 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 1.9 g

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