The recipe Creeping Crust Fruit Pie

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Creeping Crust Fruit Pie recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Creeping Crust Fruit Pie!

Creeping Crust Fruit Pie

Creeping Crust Fruit Pie Recipe
Creeping Crust Fruit Pie

A delicious dessert treat that yields at least two servings of fruit and when made with whole-wheat flour, adds a serving of fiber.

What Course Is Creeping Crust Fruit Pie?

Creeping Crust Fruit Pie is for Dessert.


How Long Does Creeping Crust Fruit Pie Recipe Take To Prepare?

Creeping Crust Fruit Pie takes 10 minutes to prepare.


How Long Does Creeping Crust Fruit Pie Recipe Take To Cook?

Creeping Crust Fruit Pie takes 30 minutes to cook.


How Many Servings Does Creeping Crust Fruit Pie Recipe Make?

Creeping Crust Fruit Pie makes 1 servings.


What Are The Ingredients For Creeping Crust Fruit Pie Recipe?

The ingredients for Creeping Crust Fruit Pie are:

4 tbsp butter
1 cup sugar
1.5 cup flour
1.5 tsp baking powder
.75 cup milk
3 cups fruit (1.5 cups each of 2 different kinds of fruit)


How Do I Make Creeping Crust Fruit Pie?

Here is how you make Creeping Crust Fruit Pie:

Melt 4 tbsp in your 9 x 13 brownie pan.In a separate bowl, mix sugar, flour, baking powder, milk. Pour mixture over the melted butter.Top mixture with 3 cups of fruit.Bake 350 degrees for 30 mins or until flour hardens.(Tip: Great with sour cherries.)Number of Servings: 1Recipe submitted by SparkPeople user SINLESSGRACE.


What's The Nutritional Info For Creeping Crust Fruit Pie?

The nutritional information for Creeping Crust Fruit Pie is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,089.7
  • Total Fat: 49.9 g
  • Cholesterol: 128.1 mg
  • Sodium: 846.2 mg
  • Total Carbs: 401.9 g
  • Dietary Fiber: 32.9 g
  • Protein: 34.1 g

What Dietary Needs Does Creeping Crust Fruit Pie Meet?

The dietary needs meet for Creeping Crust Fruit Pie is Vegetarian


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