Dessert

LaShawn's Minty Chip Ice Pie is for Dessert.

LaShawn's Minty Chip Ice Pie takes 10 minutes to prepare.

LaShawn's Minty Chip Ice Pie takes 150 minutes to cook.

LaShawn's Minty Chip Ice Pie makes 10 servings.

The ingredients for LaShawn's Minty Chip Ice Pie are:

2 Pints Low Fat Mint Chocolate Chip Ice Cream (I use Healthy Choice)
6-8 oz. Semisweet chocolate, mini chips
4 cups Kellogg's Special K Cereal

You can make this a much healthier recipe by using FF ice cream or yogurt and a lower fat rice cereal.

Here is how you make LaShawn's Minty Chip Ice Pie:

1. Let ice cream sit out to soften slightly, about 10-15 minutes. 2. Melt semisweet chocolate in sauce pan over low-medium heat.3. Crunch-up the Special K cereal in a large bowl, making small crisps.4. Pour melted chocolate over the cereal and 'mix' until cereal is completely coated.5. Press the cereal mixture into a springform pan (9-inch). to form the pie crust. Cover the bottom and at least about an inch up the sides.6. Place pie crust pan in freezer for 5-10 minutes.7. Spread softened ice cream into pie crust and cover. Freeze for at least 2 hours, or until firm.Slice small and serve!Number of Servings: 10Recipe submitted by SparkPeople user CHOOSN2LOSE.

The nutritional information for LaShawn's Minty Chip Ice Pie is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 222.9

• Total Fat: 7.0 g
• Cholesterol: 8.0 mg
• Sodium: 165.9 mg
• Total Carbs: 35.7 g
• Dietary Fiber: 2.1 g
• Protein: 5.1 g