Dessert

Linda's Lemon Icebox Pie is for Dessert.

Linda's Lemon Icebox Pie takes 15 minutes to prepare.

Linda's Lemon Icebox Pie takes several minutes to cook.

Linda's Lemon Icebox Pie makes 10 servings.

The ingredients for Linda's Lemon Icebox Pie are:

Ingredients:

Pie crust, graham cracker, 1 pie shell (9" dia) Cream Cheese, 16 oz
Sweetened Condensed Milk 14 oz
Lemon Peel or zest, 1 tbsp
Lemon Juice, .2/3 cup
Cool Whip Lite, 1 scoop

Here is how you make Linda's Lemon Icebox Pie:

In a medium mixing bowl, beat cream cheese until fluffy. Add condensed milk, lemon juice, and lemon zest or rind. Mix until smooth. Pour mixture into crust. Refrigerate at least 2 hours -overnight is better, before serving, Garnish with whipped cream or Cool Whip and mint leaves if desired.Makes 8 servingsNumber of Servings: 10Recipe submitted by SparkPeople user CANDLES1214.

The nutritional information for Linda's Lemon Icebox Pie is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 281.2

• Total Fat: 21.4 g
• Cholesterol: 50.9 mg
• Sodium: 258.3 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 0.4 g
• Protein: 4.7 g