The recipe Mom's Lemon Pie

Made From Scratch Recipes

Mom's Lemon Pie recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like Mom's Lemon Pie!

Mom's Lemon Pie

Mom's Lemon Pie Recipe
Mom's Lemon Pie

This is a favorite of Daddy's and mine. It's sooo yummy! To make less tart, use the juice of 3 lemons.

Mom's Lemon Pie

What Course Is Mom's Lemon Pie?

Mom's Lemon Pie is for Dessert.


How Long Does Mom's Lemon Pie Recipe Take To Prepare?

Mom's Lemon Pie takes 5 minutes to prepare.


How Long Does Mom's Lemon Pie Recipe Take To Cook?

Mom's Lemon Pie takes 5 minutes to cook.


How Many Servings Does Mom's Lemon Pie Recipe Make?

Mom's Lemon Pie makes 8 servings.


What Are The Ingredients For Mom's Lemon Pie Recipe?

The ingredients for Mom's Lemon Pie are:

1 graham cracker crust (9'')
3 egg yolks
1 can Fat Free Eagle Brand sweetened
condensed milk
Juice of 4 lemons
Zest of 1 lemon


How Do I Make Mom's Lemon Pie?

Here is how you make Mom's Lemon Pie:

In a bowl, combine the eggs, milk, juice, and zest. Pour into prepared crust. Refrigerate until set (overnight best)Makes one 9" pie.Number of Servings: 8Recipe submitted by SparkPeople user SKINNY_GINNY.


What's The Nutritional Info For Mom's Lemon Pie?

The nutritional information for Mom's Lemon Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 293.4
  • Total Fat: 8.2 g
  • Cholesterol: 83.1 mg
  • Sodium: 203.2 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.9 g

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