Dessert

Mixed berries pie is for Dessert.

Mixed berries pie takes 15 minutes to prepare.

Mixed berries pie takes 30 minutes to cook.

Mixed berries pie makes 8 servings.

The ingredients for Mixed berries pie are:

Crust
Flour, whole grain, 1.3 cup
Butter, salted, 4 tbsp
Salt, 0.25 tsp
Yogurt, plain, skim milk, 0.5 container (4 oz)
Cider Vinegar, 1 tbsp

Filling
Blackberries, fresh, 1 cup
Blueberries, fresh, 1 cup
Raspberries, 1 cup
Strawberries, fresh, 1 cup, halves
Brown Sugar, 0.5 cup, unpacked (panela)
Orange Juice, 1 fl oz
Flour, whole grain, 10 grams
Cinnamon, ground, 1 tbsp

Here is how you make Mixed berries pie:

Mix flour, salt and butter. Add yogurt with vinegar. Refrigerated while preparing the filling.Mix the berries, add sugar, orange juice, cinnamon and flour.Bake the crust for 30 minutes at 180 C or 425 F (make some wholes on the crust). Once baked add the filling, and when cold, put on the refrigerator for 1 hour.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user AMELIA_.

The nutritional information for Mixed berries pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 200.3

• Total Fat: 6.4 g
• Cholesterol: 15.8 mg
• Sodium: 130.7 mg
• Total Carbs: 37.4 g
• Dietary Fiber: 5.9 g
• Protein: 4.3 g