Dessert

Grandma's pea pie is for Dessert.

Grandma's pea pie takes 30 minutes to prepare.

Grandma's pea pie takes 45 minutes to cook.

Grandma's pea pie makes 8 servings.

The ingredients for Grandma's pea pie are:

pie crust is first. 2/3 c. flour,1 Tbl. sugar,1/4 t. salt, 1/2 c. chilled butter,1/4 c. vegitable oil, 6 Tbl. water or a little more, 1 large egg. Mix dry ingreadiance with butter untill crubley. than add the oil, water, and egg. dough will be soft slightly sticky. Flour table roll out dough.

In a seperate bowl put pears,1 c. sour cream, 1/2 c. sugar,2 Tbl.flour, 1 egg beaten, 1 t. vannila, dash of salt.

put in the oven at 350 for 15 min. pull out, then put topping on.

topping- 2/3 c. flour, 1/3 c. sugar, 1/4 c. butter, a littl cinnomon. mix together. sprinkle on top after in oven for 15 min. bake until knife comes out clean. enjoy!

Here is how you make Grandma's pea pie:

350 for 15 min. than put on topping. bake until it comes out clean.Serving Size: 1/8 of pieNumber of Servings: 8Recipe submitted by SparkPeople user TAUNIAD.

The nutritional information for Grandma's pea pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 566.0

• Total Fat: 30.8 g
• Cholesterol: 103.1 mg
• Sodium: 212.4 mg
• Total Carbs: 65.7 g
• Dietary Fiber: 2.3 g
• Protein: 8.3 g