Dessert

Kentucky Pecan Fudge Pie is for Dessert.

Kentucky Pecan Fudge Pie takes 10 minutes to prepare.

Kentucky Pecan Fudge Pie takes 25 minutes to cook.

Kentucky Pecan Fudge Pie makes 8 servings.

The ingredients for Kentucky Pecan Fudge Pie are:

1 stick butter
1/4 c. unsweetened cocoa powder
2 eggs, beaten
1 c. sugar or splenda
1/4 c. all-purpose flour
1/2 tsp. vanilla extract
1 c. chopped pecans
1 unbaked (9 in.) piecrust

Here is how you make Kentucky Pecan Fudge Pie:

Preheat oven to 350*Melt butter in microwave safe bowl. Stir in cocoa; mix well. Combine butter mixture and remaining filling ingredients with a whisk. Spoon or pour filling into piecrust. Bake until pie is just set in center and still retains its shape when shaken, about 25-35 minutes. (Times vary by oven) Let cool before slicing. Makes 8 slices.Number of Servings: 8Recipe submitted by SparkPeople user SGIDEON76.

The nutritional information for Kentucky Pecan Fudge Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 436.3

• Total Fat: 30.1 g
• Cholesterol: 85.4 mg
• Sodium: 124.0 mg
• Total Carbs: 40.7 g
• Dietary Fiber: 2.6 g
• Protein: 4.7 g