Dessert

Weight Watchers Pineapple Pie is for Dessert.

Weight Watchers Pineapple Pie takes 35 minutes to prepare.

Weight Watchers Pineapple Pie takes several minutes to cook.

Weight Watchers Pineapple Pie makes 8 servings.

The ingredients for Weight Watchers Pineapple Pie are:

2.25 cup Dole - Crushed Pineapple in 100% Pineapple Juice
8 piece (1/8 of 9" crust) Pie crust, graham cracker
4 cup instant vanilla pudding, JELLO
16 tbsp Sour Cream
4 tbsp Cool Whip whipped topping

Here is how you make Weight Watchers Pineapple Pie:

1 Combine Crushed pineapple (and juices) and sour cream and vanilla pudding mix in a large bowl and stir until fully incorporated.2 Pour mixture into graham cracker crust and spread into a even layer. 3 Place pie in refrigerator and chill for 30- 40 minutes, or until set.4 Remove from refrigerator and gently spread frozen whipped topping over the top. Decorate with pineapple rings, if used, and maraschinoServing Size: 1/8 of the pieNumber of Servings: 8Recipe submitted by SparkPeople user ART0507.

The nutritional information for Weight Watchers Pineapple Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 335.2

• Total Fat: 12.9 g
• Cholesterol: 10.6 mg
• Sodium: 534.0 mg
• Total Carbs: 54.2 g
• Dietary Fiber: 1.0 g
• Protein: 2.6 g

The dietary needs meet for Weight Watchers Pineapple Pie is Low Fat