Dessert

large pumpkin pie is for Dessert.

large pumpkin pie takes 15 minutes to prepare.

large pumpkin pie takes 55 minutes to cook.

large pumpkin pie makes 82 servings.

The ingredients for large pumpkin pie are:

1 1/2 cup sugar
1 tsp salt
2 tsp ground cinnamon
1 tsp ground ginger
1/2 tsp ground cloves
4 large eggs
2 cans Libby's 100% pumpkin
2 cans (24oz) evaporated milk
2 pillsbury pie crusts

Here is how you make large pumpkin pie:

Mix sugar, salt, cinnamon, ginger and cloves in small bowl. Beat eggs in a large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.Take a 13X9 in pan, place one pie crust in the pan. Take 2 pie crust and place beside it. Cut off overlaping crust. Put extra crust along the edge of the pan, completing the crust.Pour into pie shells.Bake in preheated 425 degree oven for 15 minutes. Reduce heat to 350 degrees for 40 - 50 minutes or untill knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve or refigerate.serving = 1ozNumber of Servings: 82Recipe submitted by SparkPeople user TALLTABBY.

The nutritional information for large pumpkin pie is:

• Servings Per Recipe: 82
• Amount Per Serving
• Calories: 53.1

• Total Fat: 2.2 g
• Cholesterol: 7.9 mg
• Sodium: 67.0 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 0.5 g
• Protein: 1.1 g