Dessert

Black Raspberry pie is for Dessert.

Black Raspberry pie takes 15 minutes to prepare.

Black Raspberry pie takes 45 minutes to cook.

Black Raspberry pie makes 8 servings.

The ingredients for Black Raspberry pie are:

Belmont Deep Dish Pie Crusts, 2 crusts
Raspberries, 5 cup
Granulated Sugar, 1 cup
Flour, white, 0.25 cup
Salt, 1/8th

Here is how you make Black Raspberry pie:

line pie pan with first pie crust...mix remaining ingredients and pour onto pie crust. Place second pie crust on top and pinch together. make 2 slits in top of pie crust.PLace in preheat 425 degree oven and bake 15min.after 15min.. reduce heat to 350 and bake for 25-30 minutes or until brown.Serving Size: makes 8, 1/8th servingsNumber of Servings: 8Recipe submitted by SparkPeople user LADYGWEN25.

The nutritional information for Black Raspberry pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 334.7

• Total Fat: 10.0 g
• Cholesterol: 9.6 mg
• Sodium: 159.8 mg
• Total Carbs: 58.4 g
• Dietary Fiber: 5.1 g
• Protein: 4.9 g