The recipe Frozen Pistachio Pie (No Sugar)

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Frozen Pistachio Pie (No Sugar) recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Frozen Pistachio Pie (No Sugar)!

Frozen Pistachio Pie (No Sugar)

Frozen Pistachio Pie (No Sugar) Recipe
Frozen Pistachio Pie (No Sugar)

Easy to make, sugar free frozen pistachio cream pie

What Course Is Frozen Pistachio Pie (No Sugar)?

Frozen Pistachio Pie (No Sugar) is for Dessert.


How Long Does Frozen Pistachio Pie (No Sugar) Recipe Take To Prepare?

Frozen Pistachio Pie (No Sugar) takes 20 minutes to prepare.


How Long Does Frozen Pistachio Pie (No Sugar) Recipe Take To Cook?

Frozen Pistachio Pie (No Sugar) takes 10 minutes to cook.


How Many Servings Does Frozen Pistachio Pie (No Sugar) Recipe Make?

Frozen Pistachio Pie (No Sugar) makes 11 servings.


What Are The Ingredients For Frozen Pistachio Pie (No Sugar) Recipe?

The ingredients for Frozen Pistachio Pie (No Sugar) are:

Crust:
1.5 cups finely crushed graham crackers
2 T unsalted butter
1T unsweetened applesauce

Filling:
1 box sugar free pistachio pudding
1 c 2% milk
1/4 c unsweetened almond milk
6 oz low fat cream cheese (neufchatel)
1/2 container lite cool whip


How Do I Make Frozen Pistachio Pie (No Sugar)?

Here is how you make Frozen Pistachio Pie (No Sugar):

Melt butter in microwave; add graham cracker crumbs and applesauce. Coat bottoms of 1 pie plate & 3 ramekins with non-stick spray. Press crumb mixture into bottoms of pans; bake at 350 for 10 min. Set aside to cool. Whisk milk and pudding mix; let stand til soft set. Beat cream cheese until smooth; add pudding and beat together. Fold in cool whip. Top cooled crust with pudding mixture. Place in freezer for at least 5 hours or overnight. If you prefer it to be soft, chill in refrigerator. Serving Size: Makes 1 pie + 3 ramekinsNumber of Servings: 11Recipe submitted by SparkPeople user KTOHILL.


What's The Nutritional Info For Frozen Pistachio Pie (No Sugar)?

The nutritional information for Frozen Pistachio Pie (No Sugar) is:

  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 138.5
  • Total Fat: 7.3 g
  • Cholesterol: 16.6 mg
  • Sodium: 127.3 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.3 g

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