Dessert

Turtle Pie is for Dessert.

Turtle Pie takes 20 minutes to prepare.

Turtle Pie takes 20 minutes to cook.

Turtle Pie makes 8 servings.

The ingredients for Turtle Pie are:

1 reduced fat graham cracker pie crust
8 oz Cool Whip Free
7 oz jar marshmallow creme
8 oz neufchatel cheese
1 tsp vanilla extract
1/3 cup dark chocolate chips
1/3 cup caramel sauce
1 cup pecan halves

Here is how you make Turtle Pie:

Toast pecans in a skillet over medium heat for about 5 minutes.Chop 1/2 of the pecans and set aside.Melt chocolate in the microwave for about 30 seconds and stir, repeat until smooth.Pour about 2/3 of the melted chocolate into the pie crust and spread evenly.Sprinkle the chopped pecans over the chocolate.In a mixing bowl, combine the neufchatel cheese, vanilla, and marshmallow creme mix until smooth.Fold in the Cool Whip.Fold in 2/3 of the caramel sauce - until ribboned through.Pour mixture into the pie crust.Drizzle with remaining caramel sauce and melted chocolate.Top with remaining pecan halves.Refridgerate several hours before serving.Cut into 8 wedges.Number of Servings: 8Recipe submitted by SparkPeople user SLCOLMAN.

The nutritional information for Turtle Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 520.6

• Total Fat: 22.5 g
• Cholesterol: 21.5 mg
• Sodium: 302.0 mg
• Total Carbs: 56.5 g
• Dietary Fiber: 2.4 g
• Protein: 6.1 g