Dessert

EZ FROZEN YOGURT PIE is for Dessert.

EZ FROZEN YOGURT PIE takes 10 minutes to prepare.

EZ FROZEN YOGURT PIE takes several minutes to cook.

EZ FROZEN YOGURT PIE makes 8 servings.

The ingredients for EZ FROZEN YOGURT PIE are:

3 - 6 oz. containers any fat-free fruit flavor yogurt
1 - 8 oz. tub of Cool Whip Free (equals 50 Tbsp.)
1 - 6 oz. (9 inch) graham cracker crumb crust

Here is how you make EZ FROZEN YOGURT PIE:

Gently FOLD yogurt into whipped topping in large bowl until well blended. SPOON into crust. FREEZE for 4 hours or overnight until firm. Let stand at room temperature 15 minutes or until pie can be cut easily. GARNISH with additional whipped topping and fruit, if desired. Store leftover pie in freezer.Tip: Freeze until half-frozen, about two hours. Cut into serving size pieces, then continue freezing. A single slice can easily be removed, if desired. Also, individual pieces on plates will thaw more quickly.(4 Weight Watcher points per serving)Number of Servings: 8Recipe submitted by SparkPeople user TJSCOTTT.

The nutritional information for EZ FROZEN YOGURT PIE is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 206.6

• Total Fat: 6.5 g
• Cholesterol: 0.0 mg
• Sodium: 195.5 mg
• Total Carbs: 32.5 g
• Dietary Fiber: 0.4 g
• Protein: 3.0 g

The dietary needs meet for EZ FROZEN YOGURT PIE is Low Fat