The recipe Vegan Cookie Dough Dip

Made From Scratch Recipes

Vegan Cookie Dough Dip recipe is a Dessert meal that takes 5 minutes to make. If you enjoy for Dessert, you will like Vegan Cookie Dough Dip!

Vegan Cookie Dough Dip

Vegan Cookie Dough Dip Recipe
Vegan Cookie Dough Dip

What Course Is Vegan Cookie Dough Dip?

Vegan Cookie Dough Dip is for Dessert.


How Long Does Vegan Cookie Dough Dip Recipe Take To Prepare?

Vegan Cookie Dough Dip takes 5 minutes to prepare.


How Long Does Vegan Cookie Dough Dip Recipe Take To Cook?

Vegan Cookie Dough Dip takes 5 minutes to cook.


How Many Servings Does Vegan Cookie Dough Dip Recipe Make?

Vegan Cookie Dough Dip makes 6 servings.


What Are The Ingredients For Vegan Cookie Dough Dip Recipe?

The ingredients for Vegan Cookie Dough Dip are:

Garbanzo Beans, 1.5 cup
Salt, 1/8 tsp
Baking Soda, 1/8 tsp
Vanilla Extract, 2 tsp
Peanut Butter, 3 tbsp
Agave Nectar, 3 tbsp
Vegan Chocolate Chips, 4 tbsp


How Do I Make Vegan Cookie Dough Dip?

Here is how you make Vegan Cookie Dough Dip:

Place all ingredients, except the chocolate chips, in a food processor and blend. Mix in the chocolate chips.Serving Size: Makes six quarter-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user CARLEYMARISSA.


What's The Nutritional Info For Vegan Cookie Dough Dip?

The nutritional information for Vegan Cookie Dough Dip is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 188.2
  • Total Fat: 7.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 134.8 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 6.4 g

What Dietary Needs Does Vegan Cookie Dough Dip Meet?

The dietary needs meet for Vegan Cookie Dough Dip is Vegan


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