Dessert

Vegan friendly edible cookie dough is for Dessert.

Vegan friendly edible cookie dough takes several minutes to prepare.

Vegan friendly edible cookie dough takes several minutes to cook.

Vegan friendly edible cookie dough makes 24 servings.

The ingredients for Vegan friendly edible cookie dough are:

*Bob's Red Mill All Purpose Baking Flour, 1.3 cup (remove)1 + 1/3 cup
*Bob's Red Mill Gluten Free All Purpose Baking Flour, .0625 cup (1 tablespoon)
*Earth Balance Natural Buttery Spread, 8 tbsp (1/2 cup)
*organic sucanat natural sweetener, 24 tsp (1/2 cup)
Water, tap, 2 tbsp
Vanilla Extract, 1/2 tbsp

Here is how you make Vegan friendly edible cookie dough:

Mix wet ingredients togetherMix dry ingredients togetherMix both dry and wet ingredients togetherMold into ballsEnjoyServing Size:?24 balls

The nutritional information for Vegan friendly edible cookie dough is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 73.3

• Total Fat: 3.9 g
• Cholesterol: 0.0 mg
• Sodium: 33.4 mg
• Total Carbs: 9.1 g
• Dietary Fiber: 0.7 g
• Protein: 0.7 g