The recipe Vegan Fudge

Made From Scratch Recipes

Vegan Fudge recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Vegan Fudge!

Vegan Fudge

Vegan Fudge Recipe
Vegan Fudge

Super simple and easy to make. Not healthy, but good for holidays. 3 ingredients!

What Course Is Vegan Fudge?

Vegan Fudge is for Dessert.


How Long Does Vegan Fudge Recipe Take To Prepare?

Vegan Fudge takes several minutes to prepare.


How Long Does Vegan Fudge Recipe Take To Cook?

Vegan Fudge takes 10 minutes to cook.


How Many Servings Does Vegan Fudge Recipe Make?

Vegan Fudge makes 20 servings.


What Are The Ingredients For Vegan Fudge Recipe?

The ingredients for Vegan Fudge are:

6 oz soy milk or coconut milk creamer (such as Silk or So Delicious)
1 bag vegan (dairy-free) chocolate chips (such as Sunspire)
1/2 cup cocoa powder


How Do I Make Vegan Fudge?

Here is how you make Vegan Fudge:

Bring creamer to a simmer in a small pot over low-medium heat. Add chocolate chips, stirring until melted. Make sure not to burn the chocolate, lower heat if necessary. Add cocoa powder. If any add-ins such as nuts are desired, add here. Stir well and pour into a small glass baking dish and refrigerate until completely cool, preferably overnight.Tip: sift your cocoa powder so it won't have lumpsNumber of Servings: 20Recipe submitted by SparkPeople user ERIKA00177.


What's The Nutritional Info For Vegan Fudge?

The nutritional information for Vegan Fudge is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 76.4
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.5 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.3 g

What Dietary Needs Does Vegan Fudge Meet?

The dietary needs meet for Vegan Fudge is Vegan


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